Open Library
beta
Log in
Search Results
go
More search options
There are 62 matching records.
Show:
List
/
Covers
full text
Not available
62
authors
Peter Trnka
4
Christoph Wagner
3
Helga Hughes
3
Gini Youngkrantz
2
Judith Ferguson
2
Maria Swaringen
2
subjects
Regional & Ethnic - German
[x]
Cooking / Wine
45
Cooking
43
National & regional cuisine
18
Cookery, German
16
Germany
15
publication date
1980-1999
30
2000–now
28
1960-1979
3
languages
English
58
German
1
Spanish
1
publishers
Hippocrene Books
7
Penfield Press
6
1st Books Library
4
Pichler
3
B. G. Youngkrantz Company
2
Crown
2
German Recipes
Penfield Pr, August 1, 2002 Paperback
Great German Recipes
Penfield Pr, August 1, 2002 Spiral-bound
Authentic German Home Style Recipes
by
Gini Youngkrantz
B. G. Youngkrantz Company, October 1987 Spiral-bound
German Recipes
by
Sue Roemig
Penfield Press, July 1994 Hardcover
The Guild Cook Book
by
Women's Guild of St John's Evangelical a
Dietz Press, June 2001 Spiral-bound
Cooking of German
by
Nika Standen Hazelton
Time Life Education, June 1969 Paperback
Old German Cooking
by
Beate Fisher
Publishers Circulation Corp., July 1998 Mass Market Paperback
Luchow's German Cookbook
by
Leonard Jan Mitchell
Buccaneer Books, December 1994 Hardcover
Zu Gast Am Romantischen Rhein
by
Renate Kissel
Bouvier Verlag, January 2001 Hardcover
Oberosterreich: Knodel, Bratl, Bier Und Most
by
Christoph Wagner
Pichler, January 2001 Hardcover
Karnten: Lei Schmausen
by
Christoph Wagner
Pichler, January 2001 Hardcover
Wien: Von Tafelspitz Bis Topfenknodel
by
Christoph Wagner
Pichler, January 2001 Hardcover
German Cooking
by
Rh Value Publishing
Gramercy, December 12, 1988 Hardcover
VIENNESE COOKING (International Cook Book Series)
by
Olga Hess
Crown, June 5, 1985 Hardcover
Czech Cuisine
by
Joza Brizova
,
Maryna Klimentova
Hyperion Books, December 1988 Hardcover
Best of Austrian Cuisine
by
Elisabeth Mayer-Browne
Hippocrene Books, July 2001 Paperback
Bavarian Cooking
by
Olli Leeb
Hippocrene Books, March 1997 Hardcover
Favorite Dutch Oven Recipes
by
Dutch Wright
Dutch Wright, November 30, 2004 Ring-bound
Step by Step German Cooking (Step-By-Step Cookbook Series)
by
Judith Ferguson
Popular Culture Ink, March 1989 Paperback
Best of German Cooking
by
Edda Meyer-Berkhout
HP Trade, August 25, 1989 Paperback
More results:
1
2
3
4
NEXT >
Can't find the book you are searching for?
Add a new book
.
Search = 0.16 sec; Presentation = 0.00 sec