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There are 62 matching records. Show: List / Covers

full text
Not available   62
authors
Peter Trnka   4
Christoph Wagner   3
Helga Hughes   3
Gini Youngkrantz   2
Judith Ferguson   2
Maria Swaringen   2
subjects
Regional & Ethnic - German   [x]
Cooking / Wine   45
Cooking   43
National & regional cuisine   18
Cookery, German   16
Germany   15
publication date
1980-1999   30
2000–now   28
1960-1979   3
languages
English   58
German   1
Spanish   1
publishers
Hippocrene Books   7
Penfield Press   6
1st Books Library   4
Pichler   3
B. G. Youngkrantz Company   2
Crown   2
German Recipes
Penfield Pr, August 1, 2002 Paperback
Great German Recipes
Penfield Pr, August 1, 2002 Spiral-bound
Authentic German Home Style Recipes by Gini Youngkrantz
B. G. Youngkrantz Company, October 1987 Spiral-bound
German Recipes by Sue Roemig
Penfield Press, July 1994 Hardcover
The Guild Cook Book by Women's Guild of St John's Evangelical a
Dietz Press, June 2001 Spiral-bound
Cooking of German by Nika Standen Hazelton
Time Life Education, June 1969 Paperback
Old German Cooking by Beate Fisher
Publishers Circulation Corp., July 1998 Mass Market Paperback
Luchow's German Cookbook by Leonard Jan Mitchell
Buccaneer Books, December 1994 Hardcover
Zu Gast Am Romantischen Rhein by Renate Kissel
Bouvier Verlag, January 2001 Hardcover
Oberosterreich: Knodel, Bratl, Bier Und Most by Christoph Wagner
Pichler, January 2001 Hardcover
Karnten: Lei Schmausen by Christoph Wagner
Pichler, January 2001 Hardcover
Wien: Von Tafelspitz Bis Topfenknodel by Christoph Wagner
Pichler, January 2001 Hardcover
German Cooking by Rh Value Publishing
Gramercy, December 12, 1988 Hardcover
VIENNESE COOKING (International Cook Book Series) by Olga Hess
Crown, June 5, 1985 Hardcover
Czech Cuisine by Joza Brizova, Maryna Klimentova
Hyperion Books, December 1988 Hardcover
Best of Austrian Cuisine by Elisabeth Mayer-Browne
Hippocrene Books, July 2001 Paperback
Bavarian Cooking by Olli Leeb
Hippocrene Books, March 1997 Hardcover
Favorite Dutch Oven Recipes by Dutch Wright
Dutch Wright, November 30, 2004 Ring-bound
Step by Step German Cooking (Step-By-Step Cookbook Series) by Judith Ferguson
Popular Culture Ink, March 1989 Paperback
Best of German Cooking by Edda Meyer-Berkhout
HP Trade, August 25, 1989 Paperback


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