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full text
Available   14
Not available   836
authors
Rosalind Creasy   9
Ross, Janet   9
Faye Levy   7
Jane Grigson   6
Martha Dahlen   6
Andrea Chesman   5
subjects
Cookery (Vegetables)   [x]
Cookery (Fruit)   178
Cooking   116
Cooking / Wine   94
Vegetables   93
Vegetable gardening.   88
publication date
1980-1999   457
1960-1979   155
2000–now   151
pre-1920   36
1920-1939   28
1940-1959   20
languages
English   723
Chinese   43
Japanese   22
German   11
Italian   8
Spanish   8
publishers
Chronicle Books   13
Ten Speed Press   9
Time-Life Books   9
Simon & Schuster   8
Oxmoor House   7
William Morrow Cookbooks   7
Yeraḳot artsenu
[ha-Moʻatsah le-yitsur ule-shiṿuḳ shel yeraḳot],
Cooking class vegetables cookbook.
Publications International, 1994
Vegetable cookery
Cable Print. and Pub. Co., 1900
Fresh ways with vegetables
Time-Life Books, 1986
Vegetables
Meredith Corp., 1987
A-Z of vegetable variety.
Arco, 1985
All color book of vegetable dishes.
Arco Pub., 1984
The Complete vegetable cookbook, including nutritious main dishes.
Favorite Recipes Press, 1985
Gemüse Kochbuch
A. Burda, 1982
The Southern heritage vegetables cookbook.
Oxmoor House, 1983
Sunset vegetable cook book
Lane Pub. Co., 1983
The Best vegetable recipes from Woman's day
Houghton Mifflin, 1980
Verdure in tavola.
Fratelli Fabbri, 1978
The Green thumb cookbook
Rodale Press, 1977
The Great cooks' guide to vegetable cookery
Beard Glaser Wolf, 1977
The Vegetables cookbook.
Oxmoor House, 1975
Garden fresh favorite vegetable recipes.
Countryside Press, 1971
All-time favorite vegetable recipes
Meredith Corp., 1977
Vegetables cookbook
Oxmoor House, 1975
America's best vegetable recipes
Doubleday, 1970


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