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80
authors
United States. Congress. Senate. Committee on Agriculture and Forestry
3
Arthur Henry Carver
2
France. Viande de Boucherie, Commission d'Enquête sur la production et la consommation de la.
2
Gary Fields
2
Ken Midkiff
2
Marvin Schwartz
2
subjects
Meat industry and trade
[x]
United States
16
Science/Mathematics
12
Meat
11
Food Science
10
Technology & Industrial Arts
9
publication date
2000–now
22
1980-1999
20
1960-1979
14
1920-1939
12
1940-1959
11
pre-1920
4
languages
English
74
French
4
Finnish
1
German
1
publishers
CABI
3
CRC
3
G.P.O.
3
Constable
2
Food & Agriculture Org
2
Food and Agriculture Organization of the United Nations
2
An investigation of some aspects of the within-year variations of the demand for beef, pork and veal.
by
Gustav Zoltan Szabo
1963
Meat packing
by
National Industrial Conference Board
1955
The packing industry
Univ. Press, 1924
Course in meatcutting.
by
California. Bureau of Industrial Education.
1948
Convention internationale concernant le transit des animaux
by
Meeting of Delegates of Governments for the Examination of Three Draft Veterinary Conventions (1934 Geneva)
1935
How to make money selling meat
by
Davidson, Craig
The Progressive Grocer, 1938
A history of the frozen meat trade
by
Critchell, James Troubridge.
Read Online
Constable, 1912
The American live stock market
by
Arthur C. Davenport
Read Online
Drovers journal print, 1922
Science of Meat and Meat Products (A Series of books in agriculture: Animal science)
W.H.Freeman & Co Ltd, February 15, 1972 Hardcover
Proceedings, International Symposium--Meat Science and Technology
National Live Stock and Meat Board, 1982 Unknown Binding
Lihan vienti- ja tuontitoimikunnan mietinto =: Kottexport- och -importkommissionens betankande (Komiteanmietinto ; 1975:100)
by
Finland.
[s.n.], 1975 Unknown Binding
This packing business
by
J. S. Willis
Canada Packers, 1963
The story of our products.
by
Canada Packers Ltd.
Jackson Press, 1943
Equalize livestock marketing competition
by
United States. Congress. House. Committee on Agriculture
U.S. G.P.O., 1964
Investigating certain matters relating to food production, distribution, and consumption
by
United States. Congress. Senate. Committee on Agriculture and Forestry
G.P.O., 1946
Enquête législative sur la production et la consommation de la viande de boucherie ...
by
France. Viande de Boucherie, Commission d'Enquête sur la production et la consommation de la.
Impr. de l'Assemblée Nationale, 1851
Enquête législative sur la production et la consommation de la viande de boucherie ...
by
France. Viande de Boucherie, Commission d'Enquête sur la production et la consommation de la.
Impr. de l'Assemblée Nationale, 1851
The frozen and chilled meat trade
Gresham, 1929
An industrial waste guide to the meat industry
by
American Meat Institute. Committee on Meat Packing Plant Waste Disposal
U.S. Dept. of Health, Education, and Welfare, Public Health Service, Bureau of State Services, 1954
Meat packaging and processing
by
Meat Packaging and Processing Productivity Team.
Anglo-American Council on Productivity, 1951
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