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139
authors
Rosamund Grant
7
Joyce Lafray
3
Andy Gravette
2
Angela Spenceley
2
Ann Vanderhoof
2
Beatriz Llamas
2
subjects
Regional & Ethnic - Caribbean & West Indian
[x]
Cooking
115
Cooking / Wine
108
National & regional cuisine
50
Caribbean islands
39
Cookery, Caribbean
24
publication date
2000–now
88
1980-1999
48
1960-1979
1
languages
English
118
Spanish
16
publishers
Hippocrene Books
5
Konemann
5
Ten Speed Press
5
Book Sales
4
Lorenz Books
4
Vantage Press
3
Homestyle Puerto Rican Cooking Traditional Recipes with a Modern Touch
by
Erisbelia Garriga
Hardcover
Cocina Al Minuto
Cdiciones Universal, December 1983 Paperback
Cocina Criolla/ Creole Cuisine
by
America Nuestra
Paperback
Many Tastes of the Bahamas
by
Lady Igrid Darling
Caribbean Productions, September 2002 Hardcover
Cocina Al Minuto
by
Nitza Villapol
Mestas Ediciones, June 2007 Paperback
Caribbean Cooking
by
P. De Brissiere
Saphrograph Corp, June 1970 Paperback
Love and Sweet Food
by
Austin Clarke
Thomas Allen & Son, October 2004 Hardcover
Virgin Islands Cooking
by
Carol Bareuther
American Paradise Publishing, November 1994 Paperback
Caribbean Cuisine
by
Robert Pickens
RP Coastal Cuisine, November 2003 Hardcover
It's About Thyme
by
Mary Rocto
Word Association, May 2005 Paperback
Sabores de America y El Caribe (Cocinas del Mundo en Mexico)
by
Claudio Vadillo Lopez
Editorial Clio, January 2001 Hardcover
A Taste of Cuba
by
Linette Cran
Dutton Adult, June 30, 1991 Hardcover
The Tails of Tara and Sheena
by
Sandy Lane Famiglietti
Vantage Press, May 2003 Paperback
Cooking in San German, Puerto Rico
by
Marina Martinez Irizarry
Vantage Press, November 1991 Paperback
In A Cuban Kitchen (Quintet Book)
by
Alex Garcia
Running Press Book Publishers, September 7, 2004 Hardcover
The Complete Book of Caribbean Cooking
by
Elisabeth Lambert Ortiz
Book Sales, July 1995 Hardcover
Caribbean Cooking
by
Devinia Sookia
Book Sales, January 2004 Hardcover
Taste of the Caribbean
by
Rosamund Grant
Smithmark Publishers, September 1995 Hardcover
Cuban Flavor
by
Razuel M. Rabade
Downtown Book Center, November 1981 Paperback
Caribbean and African Cooking
by
Rosamund Grant
Interlink Pub Group Inc, March 1997 Paperback
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