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There are 38 matching records. Show: List / Covers

full text
Available   3
Not available   35
authors
United States. Congress. House. Committee on the District of Columbia   2
United States. Congress. Senate. Committee on the District of Columbia   2
Bernard H. Springett   1
Betty Crocker   1
C. E. B Cooper   1
C.V.J. Dellino   1
subjects
Cold storage   [x]
Food Science   6
Science/Mathematics   6
Food & beverage technology   5
Frozen foods   4
Technology   4
publication date
1980-1999   11
pre-1920   10
1920-1939   7
1960-1979   5
1940-1959   3
2000–now   2
languages
English   34
Hebrew   1
publishers
[s.n.]   9
U.S. Dept. of Agriculture   4
CRC   2
Elsevier Applied Science   2
Chapman & Hall   1
Chilton Book Co.   1
Minimally processed refrigerated fruits & vegetables
Chapman & Hall, 1994
The transmission of heat through cold-storage insulation by Charles Pearson Paulding   Read Online
D. Van Nostrand company, 1905
Studies on the keeping quality of butter in cold storage by O. R. Overman   Read Online
University of Illinois Agricultural Experiment Station, 1938
Betty Crocker's Do Ahead Cookbook
Golden books, April 1984 Hardcover
Cold storage design and operation by C. E. B Cooper
Food and Agriculture Organization of the United Nations, 1973
Manage the cold chain by World Health Organization
Dept. of Health, Education, and Welfare, Public Health Service, Center for Disease Control, 1979
Refrigerated farm apple storages by Donald Comin
Ohio Agricultural Experiment Station, 1942
Purchase of a refrigerating ship. by United States. Congress. House
[s.n.], 1880 [electronic resource]
Washington Cooling Company. by United States. Congress. Senate. Committee on the District of Columbia
[s.n.], 1898 [electronic resource]
Recommendations touching the use of cold storage. by United States. Congress. Senate. Select Committee to Investigate Wages and Prices of Commodities
[s.n.], 1910 [electronic resource]
[Refrigerating apparatus, United States Capitol and House and Senate Office Buildings.] by United States. Congress. House. Committee on Appropriations
[s.n.], 1913 [electronic resource]
Cold storage and ice-making by Bernard H. Springett
Pitman, 1921
Practical cold storage by Madison Cooper
Nickerson & Collins, 1905
Potato storage investigations, 1924-1925 by Marble Laboratory, Inc., Canton, Pa.
Marble Laboratory, 1925
Comparative studies of varietal suitability for freezing preservation of peas, green or snap beans, lima beans, and sweet corn grown under eastern conditions
U.S. Dept. of Agriculture, 1940
Report of the Commission to investigate the subject of the cold storage of food and of food products kept in cold storage. January, 1912.   Read Online
Wright & Potter printing co., state printers, 1912
Chilled Foods
Elsevier Applied Science, September 1990 Hardcover
Design and Operation of Cold Stores in Developing Countries/F2691 (Fao Agricultural Services Bulletin) by Food and Agriculture Org.
Food & Agriculture Org, May 1985 Paperback
Cold Storage of Forest Plants (Forest Record) by Forestry Commission
Stationery Office Books, December 1973 Paperback
The commercial storage of fruits, vegetables, and florist and nursery stocks by Robert E. Hardenburg
U.S. Dept. of Agriculture, Agricultural Research Service, [Supt. of Docs., U.S. G.P.O., distributor], 1990


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