An edition of The complete idiot's guide to vegan baking
(2011)
The complete idiot's guide to vegan baking
by Donna Diegel
- 0 Ratings
- 4 Want to read
- 0 Currently reading
- 0 Have read
Share
×Close
As a vegan, you know how challenging it can be to create light and flavorful breads and baked goods without using eggs, dairy, or animal products of any kind. Learn how to swap out the animal products, and get 100 percent vegan baked goods!
Check nearby libraries
Buy this book
Previews available in: English
Subjects
Baking, Vegan cookingShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
|---|---|
1
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Published in
New York
Table of Contents
Vegan baking made delicious
Muffins, coffee cakes, and pastries
Breads, rolls, and flatbreads
Cookies, brownies, and bars
Classic pies and desserts
Cakes and cupcakes.
Edition Notes
Includes bibliographical references (p. [305]-308) and index.
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?Lists
See All-
want to read
from palok
History
- Created April 13, 2012
- 5 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
| September 25, 2020 | Edited by MARC Bot | import existing book |
| June 25, 2020 | Edited by ImportBot | import existing book |
| July 17, 2019 | Edited by MARC Bot | import existing book |
| April 18, 2012 | Edited by LC Bot | import new book |
| April 13, 2012 | Created by LC Bot | Imported from Library of Congress MARC record. |