An edition of Aharam Traditional Cuisine of Tamil Nadu (2000)

Aharam

The Best of Traditional Cuisine of Tamil Nadu

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Cover of: Aharam by Sarvepalli Radhakrishnan
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Last edited by Scott365Bot
March 19, 2024 | History
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An edition of Aharam Traditional Cuisine of Tamil Nadu (2000)

Aharam

The Best of Traditional Cuisine of Tamil Nadu

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
BPI (India) PVT Ltd
Pages
309

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Edition Availability
Cover of: Aharam
Aharam: The Best of Traditional Cuisine of Tamil Nadu
January 1, 2000, BPI (India) PVT Ltd
Hardcover
Libraries near you: WorldCat

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Book Details

The Physical Object

Format
Hardcover
Number of pages
309
Dimensions
9.6 x 7.2 x 0.8 inches
Weight
1.7 pounds

ID Numbers

Open Library
OL9082070M
Internet Archive
aharambestoftrad0000sarv
ISBN 10
8176930202
ISBN 13
9788176930208
OCLC/WorldCat
59186857
Library Thing
6413213
Goodreads
351840

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
March 19, 2024 Edited by Scott365Bot Linking back to Internet Archive.
January 10, 2023 Edited by ImportBot import existing book
December 30, 2022 Edited by Tom Morris merge authors
April 28, 2011 Edited by OCLC Bot Added OCLC numbers.
April 30, 2008 Created by an anonymous user Imported from amazon.com record.