Human resources management in the hospitality industry

Second edition.
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Human resources management in the hospitality ...
David K. Hayes
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Last edited by ImportBot
December 20, 2023 | History

Human resources management in the hospitality industry

Second edition.
  • 0 Ratings
  • 5 Want to read
  • 0 Currently reading
  • 0 Have read

"Today's hospitality professional must be an expert at managing many functions. In every segment of the hospitality industry, recruiting, selecting, orienting, training, and retaining outstanding staff members are always challenging tasks, but every manager must master them. Hospitality managers now need to be familiar with rising labor costs, increasing competition for quality staff, changing employees' attitudes, evolving guest expectations and a proliferation of new laws that impact human resources policies and activities. "--

Publish Date
Language
English
Pages
320

Buy this book

Previews available in: English

Edition Availability
Cover of: Human Resources Management in the Hospitality Industry
Human Resources Management in the Hospitality Industry
2015, Wiley & Sons, Incorporated, John
in English
Cover of: Human resources management in the hospitality industry
Human resources management in the hospitality industry
2015, John Wiley & Sons, Inc.
in English - Second edition.
Cover of: Human Resources Management in the Hospitality Industry
Human Resources Management in the Hospitality Industry
March 7, 2008, Wiley, John Wiley & Sons
Hardcover in English
Cover of: Human Resources Management in the Hospitality Industry
Human Resources Management in the Hospitality Industry
2008, John Wiley & Sons, Inc.
E-book in English
Cover of: Human resources management in the hospitality industry
Human resources management in the hospitality industry
2008, John Wiley & Sons
in English
Cover of: Human Resources Management in the Hospitality Industry
Human Resources Management in the Hospitality Industry
2008, Wiley & Sons, Incorporated, John
in English
Cover of: Human Resources Management in the Hospitality Industry
Human Resources Management in the Hospitality Industry
2008, Wiley & Sons, Incorporated, John
in English

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Book Details


Edition Notes

Includes bibliographical references and index.

Published in
Hoboken, NJ

Classifications

Dewey Decimal Class
338.4/7910683
Library of Congress
TX911.3.P4, TX911.3.P4H39 2015

The Physical Object

Pagination
1 online resource.
Number of pages
320

ID Numbers

Open Library
OL31064371M
ISBN 13
9781119030850, 9781118988503
LCCN
2014049359

Work Description

A comprehensive guide to managing human resources in the hospitality industryManaging human resources in the hospitality industry presents special challenges, including highly diverse employee backgrounds and roles, an ever-present focus on guest services, and organizational structures that often diverge from generic corporate models. By making such industry-specific concerns the cornerstone of its approach, Human Resources Management in the Hospitality Industry provides the definitive guide to successfully employing people in a hospitality organization.The book approaches hospitality human resource (HR) management as a decision-making practice that affects the performance, quality, and legal compliance of the hospitality business as a whole. Beginning with a foundation in the hospitality industry, employment law, and HR policies, the coverage includes recruitment, training, compensation, performance appraisal, environmental and safety concerns, ethics and social responsibility, and special issues.Throughout the book, Human Resources Management in the Hospitality Industry focuses on unique HR dilemmas faced by managers in the hospitality industry, including:Understanding the needs of a broad employee group, from hourly workers with tip credit eligibility questions to high-level accountants ensuring Sarbanes-Oxley complianceHow hospitality managers who must act as one-person HR departments can make effective decisions and understand the consequences to themselves, their workers, and employersWorking with labor unions in the hospitality industry using the labor-related legislation that affects the industryManaging employees in a global hospitality enterprisePractical and realistic case studies and numerous examples from various hospitality operations bring the material alive. Internet activities, learning objectives, "It's the Law" features, current events discussions, review questions, and other important features also help create a dynamic learning experience for readers.Written by two authors experienced in both hospitality management and education, Human Resources Management in the Hospitality Industry represents the most comprehensive, technically accurate, and valuable resource available on the topic.

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 20, 2023 Edited by ImportBot import existing book
October 5, 2021 Edited by ImportBot import existing book
November 13, 2020 Created by MARC Bot Imported from Library of Congress MARC record.