An edition of Managing food safety and hygiene (2011)

Managing food safety and hygiene

governance and regulation as risk management

by

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Cover of: Managing food safety and hygiene by Bridget M. Hutter
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Last edited by ImportBot
January 15, 2023 | History
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An edition of Managing food safety and hygiene (2011)

Managing food safety and hygiene

governance and regulation as risk management

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Edward Elgar
Language
English
Pages
211

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Previews available in: English

Subjects
Food, Risk management, Safety measures, Food industry and trade, Government policy

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Edition Availability
Cover of: Managing Food Safety and Hygiene
Managing Food Safety and Hygiene: Governance and Regulation As Risk Management
2013, Elgar Publishing Limited, Edward
in English
Libraries near you: WorldCat
Cover of: Managing food safety and hygiene
Managing food safety and hygiene: governance and regulation as risk management
2011, Edward Elgar
in English
Libraries near you: WorldCat
Cover of: Managing Food Safety and Hygiene
Managing Food Safety and Hygiene: Governance and Regulation as Risk Management
2011, Elgar Publishing, Incorporated, Edward
in English
Libraries near you: WorldCat

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Book Details

Published in

Cheltenham, UK, Northampton, MA

Table of Contents

Risk regulation and business organizations
The food retail and hospitality industry in the UK : a research approach
The food industry and risk : official data and workplace understandings
State governance of food safety and food hygiene : the regulatory regime and the views of those in the food sector
Risk regulation beyond the state : research responses about non-state regulatory influences
Business risk regulation : inside the business organization
Conclusions : why manage risk? What can we learn and improve?

Edition Notes

Includes bibliographical references (p. 191-205) and index.

Classifications

Library of Congress
HD61 .H88 2011, HD61

The Physical Object

Pagination
x, 211 p. :
Number of pages
211

ID Numbers

Open Library
OL25289803M
Internet Archive
managingfoodsafe0000hutt
ISBN 10
0857935704
ISBN 13
9780857935700
LCCN
2011926847
OCLC/WorldCat
742002664, 775748098

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
January 15, 2023 Edited by ImportBot import existing book
December 12, 2022 Edited by MARC Bot import existing book
September 17, 2021 Edited by ImportBot import existing book
July 1, 2021 Edited by ImportBot import existing book
April 25, 2012 Created by LC Bot Imported from Library of Congress MARC record.