An edition of Salumi (2012)

Salumi

the craft of Italian dry curing

1st ed.

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Cover of: Salumi by Michael Ruhlman
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Last edited by ImportBot
December 7, 2022 | History
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An edition of Salumi (2012)

Salumi

the craft of Italian dry curing

1st ed.

by

  • 0 Ratings
  • 3 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Norton
Language
English

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Previews available in: English

Subjects
Dried meat, Meat, Pork
Places
Italy

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Edition Availability
Cover of: Salumi
Salumi: the craft of Italian dry curing
2012, Norton
in English - 1st ed.
Libraries near you: WorldCat

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Book Details

Published in

New York

Edition Notes

Includes bibliographical references and index.

Classifications

Dewey Decimal Class
641.4/4
Library of Congress
TX609 .R844 2012, TX612.M4

The Physical Object

Pagination
p. cm.

ID Numbers

Open Library
OL25270233M
Internet Archive
salumicraftofita0000ruhl
ISBN 13
9780393068597
LCCN
2012008184

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 7, 2022 Edited by ImportBot import existing book
March 17, 2022 Edited by ImportBot import existing book
October 17, 2020 Edited by MARC Bot import existing book
October 9, 2020 Edited by ImportBot import existing book
April 13, 2012 Created by LC Bot Imported from Library of Congress MARC record.