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"One of America's most highly acclaimed chefs gives us more than 140 simple recipes and techniques for imaginative vegetable cooking at home."--provided by Amazon.com.
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Previews available in: English
Subjects
Cooking (Vegetables), Cooking (vegetables)Showing 1 featured edition. View all 1 editions?
Edition | Availability |
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1
V is for vegetables: inspired recipes & techniques for home cooks from artichokes to zucchini
2015
in English
- First edition.
0316373354 9780316373357
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Book Details
Edition Notes
Includes index.
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The Physical Object
ID Numbers
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- Created July 19, 2019
- 5 revisions
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July 19, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record. |