Buy this book
Last edited by Open Library Bot
April 14, 2010 | History
This edition doesn't have a description yet. Can you add one?
Publish Date
1895
Publisher
Black
Buy this book
Previews available in: English
Showing 4 featured editions. View all 4 editions?
Edition | Availability |
---|---|
1
Milk, its nature and composition: a handbook on the chemistry and bacteriology of milk, butter, and cheese
1909, A. and C. Black
in English
- 3d ed., edited by J. Prince Sheldon ... assisted by John Golding.
|
zzzz
Libraries near you:
WorldCat
|
2
Milk its nature and composition: a handbook on the chemistry and bacteriology of milk, butter and cheese / by C.M. Aikman ..
1899, Charles and Adam Black
in English
|
bbbb
|
3
Milk, its nature and composition: a handbook on the chemistry and bacteriology of milk, butter and cheese
1899, Black
in English
- 2d ed. ...
|
zzzz
Libraries near you:
WorldCat
|
4 |
aaaa
|
Book Details
Published in
London
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?History
- Created April 1, 2008
- 3 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
April 14, 2010 | Edited by Open Library Bot | Linked existing covers to the edition. |
October 21, 2009 | Edited by WorkBot | add edition to work page |
April 1, 2008 | Created by an anonymous user | Imported from Internet Archive item record. |