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Red, White, and Brew is the ultimate beer run across the United States, during which Brian Yaeger visits fourteen breweries of various sizes and talks to founders, owners, brewmasters, consumers, and anyone else he meets on his odyssey and who enjoys the making, tasting, and appreciating of brews. Red, White, and Brew pursues the roots of brewers who brought their craft with them from their homeland and investigates how the tradition is faring today and where it may head in the future. Covering everything from fifth-generation family-run brewing companies to first-wave microbreweries, this book is a travelogue, guide, and genealogical study of beer families and homebrewers from Portland, Maine, to Portland, Oregon. It is filled with eclectic characters and shrewd businesspeople who populate an industry as old as the New World, and who produce liquid philanthropy, one keg at a time.
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Subjects
Beer, Breweries, Beer industry, Brewers, Brewing industry, Business enterprises, united statesPlaces
United StatesShowing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
Red, White, and Brew: An American Beer Odyssey
2008, St. Martin's Press
in English
1429953179 9781429953177
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2
Red, white, and brew: an American beer odyssey
2008, St. Martin's Press
in English
- 1st ed.
0312383142 9780312383145
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aaaa
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Book Details
Published in
New York, N.Y
Edition Notes
Includes bibliographical references.
Classifications
The Physical Object
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Feedback?History
- Created September 26, 2008
- 15 revisions
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November 28, 2023 | Edited by MARC Bot | import existing book |
December 20, 2020 | Edited by MARC Bot | import existing book |
October 12, 2020 | Edited by ImportBot | import existing book |
August 14, 2020 | Edited by ImportBot | import existing book |
September 26, 2008 | Created by ImportBot | Imported from Library of Congress MARC record. |