An edition of Food and Identity in the Ancient World (History of the Ancient Near East)
(2004)
Food and Identity in the Ancient World (History of the Ancient Near East)
by Cristiano Grottanelli
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Publish Date
January 2004
Publisher
Sargon,
S.A.R.G.O.N. editrice e libreria
Language
English
Pages
312
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Subjects
Food habits, Congresses, History, Diet, Food, Religious life and customsShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
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1
Food and Identity in the Ancient World (History of the Ancient Near East)
January 2004, Sargon, S.A.R.G.O.N. editrice e libreria
Hardcover
in English
8890128682 9788890128684
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History
- Created April 30, 2008
- 7 revisions
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| May 28, 2023 | Edited by MARC Bot | import existing book |
| April 3, 2023 | Edited by WikidataBot | [sync_edition_olids] add wikidata identifier |
| December 27, 2022 | Edited by MARC Bot | import existing book |
| September 24, 2019 | Edited by Camillo Pellizzari | merge authors |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record. |