{"languages": [{"key": "/l/eng"}], "physical_format": "Paperback", "subtitle": "Agriculture, Consumption, and Environmental Change in Honduras and the United States", "weight": "15.2 ounces", "publishers": ["University of Texas Press"], "number_of_pages": 337, "last_modified": {"type": "/type/datetime", "value": "2008-04-30 09:38:13.731961"}, "id": 12987066, "isbn_13": ["9780292712560"], "isbn_10": ["0292712561"], "publish_date": "January 2, 2006", "key": "/b/OL9661663M", "authors": [{"key": "/a/OL1427472A"}], "title": "Banana Cultures", "type": {"key": "/type/edition"}, "subjects": ["Agriculture & Farming", "Cultural studies", "Social & cultural anthropology", "Technology", "History - General History", "Science/Mathematics", "Mexico", "Anthropology - Cultural", "Latin America - Central America", "History / Central America", "Agriculture - General", "Environmental Science", "Banana trade", "Environmental aspects", "Honduras", "Social aspects"], "physical_dimensions": "8.9 x 5.9 x 0.8 inches", "revision": 1}