The Best 50 Biscotti Recipes (Best 50) by Barbara Karoff Published in September 1, 1995, Bristol Publishing Enterprises The Best 50 Biscotti Recipes (Best 50) Barbara Karoff Change Cover Language: English Format: Paperback Dimensions: 6 x 4.5 x 0.3 inches Weight: 2.4 ounces ISBN 10: 1558671293 ISBN 13: 9781558671294 Subject: Cookery by ingredient Regional & Ethnic - Italian Cooking / Wine Cooking Italy CKB047000 CKB Methods - Baking
description edit First sentence: These are the perfect biscotti to serve with a glass of wine. Table of contents edit No table of contents available Add it!
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