{"isbn_13": ["9780941676328"], "physical_format": "Paperback", "weight": "13 ounces", "languages": [{"key": "/l/eng"}], "publishers": ["Wei-Chuan Publishing"], "number_of_pages": 96, "last_modified": {"type": "/type/datetime", "value": "2008-04-29 15:03:11.581851"}, "id": 11429941, "edition_name": "Chu ban edition", "isbn_10": ["0941676323"], "publish_date": "October 1992", "key": "/b/OL8442248M", "authors": [{"key": "/a/OL2973836A"}, {"key": "/a/OL2973823A"}], "title": "Mexican Cooking Made Easy ( English / Chinese )", "type": {"key": "/type/edition"}, "subjects": ["Regional & Ethnic - Mexican", "Cooking", "Cooking / Wine"], "revision": 1}