Computerized Control Systems in the Food Industry (Food Science and Technology) (Open Library)

[Edit][History] last modified april 29, 2008

Computerized Control Systems in the Food Industry (Food Science and Technology)

by Mittal
Published in September 19, 1996, CRC

Computerized Control Systems in the Food Industry (Food Science and T ...
Mittal

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Language: English

Format: Hardcover

Dimensions: 9.1 x 6.3 x 1.3 inches

Weight: 2.2 pounds

ISBN 10: 0824797574

ISBN 13: 9780824797577

Subject: Applications of Computing
Food & beverage technology
Industrial Process Control
Food Engineering
Technology
Technology & Industrial Arts
Science/Mathematics
Engineering - Industrial
Food Science
Technology / Food Industry & Science
Automatic control
Data processing
Food industry and trade

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description

First sentence: A food plant should convert raw materials into products with desired attributes using available technology and energy resources in the most economical way.

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