An edition of Dainty sweets
(1913)
Dainty sweets
ices, creams, jellies, preserves, by the world famous chefs, United States, Canada, Europe. The dainty sweet book, from the International cooking library
by Hoff, Archie Corydon
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Publish Date
1913
Publisher
International publishing co.
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Subjects
Desserts, Canning and preservingShowing 1 featured edition. View all 1 editions?
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Book Details
Published in
Los Angeles, Cal
Edition Notes
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The Physical Object
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Saving Food
from C. A. Currie
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Saving Food
from C. A. Currie
History
- Created April 1, 2008
- 4 revisions
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| November 5, 2011 | Edited by ImportBot | import new book |
| April 14, 2010 | Edited by Open Library Bot | Linked existing covers to the edition. |
| December 14, 2009 | Edited by WorkBot | link works |
| April 1, 2008 | Created by an anonymous user | Imported from Internet Archive item record. |