{"isbn_13": ["9781842150894"], "physical_format": "Hardcover", "weight": "1.6 pounds", "languages": [{"key": "/l/eng"}], "publishers": ["Southwater Publishing"], "number_of_pages": 96, "last_modified": {"type": "/type/datetime", "value": "2008-04-30 20:50:18.033121"}, "id": 16545651, "edition_name": "New Ed edition", "isbn_10": ["1842150898"], "publish_date": "March 2000", "key": "/b/OL12572423M", "authors": [{"key": "/a/OL2727355A"}], "title": "Low-Fat Baking (Healthy Life (Southwater))", "type": {"key": "/type/edition"}, "subjects": ["Cakes, baking, icing & sugarcraft", "Diets & dieting", "Health & wholefood cookery", "Health & Healing - Low Fat", "Health & Healing - Weight Control", "Methods - Baking", "Cooking / Wine", "Cooking"], "physical_dimensions": "9.4 x 9.3 x 0.6 inches", "revision": 1}