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Last edited by BWBImportBot
May 16, 2020 | History

Charis M. Galanakis

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62 works Add another?

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  • Cover of: Age of Clean Label Foods

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  • Cover of: Food Losses, Sustainable Postharvest and Food Technologies

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  • Cover of: Glucosinolates: Properties, Recovery, and Applications

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  • Cover of: Dietary Fiber: Properties, Recovery and Applications

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  • Cover of: Innovation Strategies in Environmental Science

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  • Cover of: Food Quality and Shelf Life

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  • Cover of: Carotenoids: Properties, Processing and Applications

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  • Cover of: Valorization of Fruit Processing By-Products

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  • Cover of: Biodiversity, Functional Ecosystems and Sustainable Food Production

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  • Cover of: Food Bioactives and Health

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  • Cover of: Trends in Sustainable Chocolate Production

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  • Cover of: Biobased Products and Industries

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  • Cover of: Sustainable Food Systems from Agriculture to Industry: Improving Production and Processing

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  • Cover of: Innovations in Traditional Foods

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  • Cover of: Innovative Food Analysis

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  • Cover of: Environment and Climate-Smart Food Production

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  • Cover of: Food Structure and Functionality

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  • Cover of: Food Authentication and Traceability

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  • Cover of: Nutraceutical and Functional Food Components: Effects of Innovative Processing Techniques

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  • Cover of: Food Security and Nutrition

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History

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