14 works Add another?
Most Editions | First Published | Most Recent
-
Food and cooking in 17th century Britain
3 editions - first published in 1985 -
Kirkstall Abbey
2 editions - first published in 1982 -
The dairy catalogue
1 edition - first published in 1979 -
Food and cooking in 16th century Britain
1 edition - first published in 1985 -
Horse brasses
1 edition - first published in 1981 -
The Kirkstall Valley guide
1 edition - first published in 1983 -
Leeds waterfront heritage trail
1 edition - first published in 1993 -
Museum of Leeds
1 edition - first published in 1990 -
The old Devon farmhouse
1 edition - first published in 1998 -
The pipemaker
1 edition - first published in 1991 -
Traditional food east and west of the Pennines
1 edition - first published in 1994 -
The Castle Museum York
1 edition - first published in 1978 -
The collector's book of English country pottery
1 edition - first published in 1974 -
Thomas Lloyd of Armley Mills
1 edition - first published in 1988
History Created September 19, 2008 · 1 revision
| September 19, 2008 | Created by ImportBot | Initial record created, from Talis MARC record. |