22 works Add another?
Most Editions | First Published | Most Recent
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How to Cook Everything
13 editions - first published in 1998 Borrow -
Fish: The Complete Guide to Buying and Cooking
5 editions - first published in 1994 -
The Best Recipes in the World: More Than 1,000 International Dishes to Cook at Home
4 editions - first published in 2005 Borrow -
The minimalist cooks dinner: more than 100 recipes for fast, week-night meals and casual entertaining
2 editions - first published in 2001 -
Mark Bittman's Quick and Easy Recipes from the New York Times: Featuring 350 recipes from the author of HOW TO COOK EVERYTHING and THE BEST RECIPES IN THE WORLD
2 editions - first published in 2007 -
Food matters
2 editions - first published in 2008 -
The Minimalist Cooks at Home: Recipes That Give You More Flavor from Fewer Ingredients in Less Time
2 editions - first published in 2000 Borrow -
How to Cook Everything Vegetarian (How to Cook Everything)
1 edition - first published in 2007 -
404 express: 101 fast, easy recipes for each season
1 edition - first published in 2009 -
How to Cook Everything: Simple Recipes for Great Food: 2008 Day-to-Day Calendar
1 edition - first published in 2007 -
How to cook everything
1 edition - first published in 2003 -
How to cook everything
1 edition - first published in 2005 -
Mark Bittman's kitchen express
1 edition - first published in 2010 -
How to cook everything
1 edition - first published in 2003 -
Leafy greens
1 edition - first published in 1995 -
How to Cook Everything
1 edition - first published in 2000 -
The food matters cookbook
1 edition - first published in 2010 -
How to cook everything vegetarian: simple meatless recipes for great food
1 edition - first published in 2007 -
Simple to Spectacular: How to Take One Basic Recipe to Four Levels of Sophistication
1 edition - first published in 2000 -
How to cook everything
1 edition - first published in 2012 -
Kitchen express: 404 inspired seasonal dishes you can make in 20 minutes or less
1 edition - first published in 2009 DAISY -
The minimalist cooks at home
1 edition - first published in 1999 Borrow
Mark Bittman
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Subjects
Cooking,
Accessible book,
International Cookery,
Quick and easy cookery,
In library,
Protected DAISY,
Quick and easy cooking,
Cooking & Food,
Food,
Health,
Menus,
Nonfiction,
Nutrition,
OverDrive,
Agriculture,
COOKING / General,
Cookbooks,
Cookery,
Cookery (Fish),
Cookery (Greens),
Cooking (Fish),
Dinners and dining,
Entertaining,
Food habits,
Food industry and trade
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History Created April 1, 2008 · 2 revisions
| September 7, 2008 | Edited by RenameBot | fix author name |
| April 1, 2008 | Created by an anonymous user | initial import |