Karen Eich Drummond (Open Library)

[Edit][History] last modified august 31, 2008

Karen Eich Drummond

Books by this Author

	Diet therapy for the dietary manager by Karen Eich Drummond Kendall/Hunt, 1997
	Nutrition for the food service professional by Karen Eich Drummond Van Nostrand Reinhold, 1997
	Dictionary of nutrition and dietetics by Karen Eich Drummond Van Nostrand Reinhold, 1996
	State-by-state cookbook by Karen Eich Drummond Millbrook Press, 1997
	Nutrition for the foodservice professional by Karen Eich Drummond Van Nostrand Reinhold, 1994
	Diet therapy for the dietary manager by Karen Eich Drummond Kendall/Hunt, 1992
	Retaining your foodservice employees by Karen Eich Drummond Van Nostrand Reinhold, 1992
	Improving employee performance in the foodservice industry by Karen Eich Drummond Van Nostrand Reinhold, 1992
	Developing and conducting training for foodservice employees by Karen Eich Drummond American Dietetic Association, 1992
	The health care food service training manual by Karen Eich Drummond Aspen Publishers, 1990
	Staffing your foodservice operation by Karen Eich Drummond Van Nostrand Reinhold, 1991
	Nutrition for the foodservice professional by Karen Eich Drummond Van Nostrand Reinhold, 1989
	Human resource management for the hospitality industry by Karen Eich Drummond Van Nostrand Reinhold, 1990
	Nutrition for foodservice and culinary professionals by Karen Eich Drummond Wiley, 2010
	Diet therapy for the dietary manager by Karen Eich Drummond Kendall/Hunt, 2001
	Retaining Your Foodservice Employees by Karen Eich Drummond Van Nostrand Reinhold, September 1991
	Nutrition for foodservice and culinary professionals by Karen Eich Drummond J. Wiley, 2004
	Nutrition for foodservice and culinary professionals by Karen Eich Drummond Wiley, 2007
	The restaurant training program by Karen Eich Drummond J. Wiley, 1992
	Cook's healthy handbook by Karen Eich Drummond Wiley, 1993