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Seafood
by
Zdzislaw E. Sikorski
CRC, April 25, 1990
Hardcover
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Chemical and Functional Properties of Food Components, Third Edition (Chemical and Functional Properties of Food Components)
by
Zdzislaw E. Sikorski
CRC, October 25, 2006
Hardcover
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Chemical and Functional Properties of Food Proteins
by
Zdzis Sikorski, Zdzislaw E. Sikorski
CRC, June 22, 2001
Hardcover
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Chemical and Functional Properties of Food Components, Second Edition
by
Zdzislaw E. Sikorski
CRC, June 27, 2002
Hardcover
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