[Edit][History] last modified august 28, 2008

Albert R. Daniel
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Books by this Author
Up-to-date confectionery by Albert R. Daniel
Applied Science Publishers, 1978
The bakers' dictionary. by Albert R. Daniel
Maclaren, 1949
The Baker's Dictionary by Albert R. Daniel
Elsevier Science Publishing Company, July 1971 Paperback
Bakery materials and methods by Albert R. Daniel
Maclaren, 1953
Bakery materials and methods by Albert R. Daniel
Applied Science Publishers, 1978
Up-to-date confectionery. by Albert R. Daniel
Maclaren, 1965
Up-to-date confectionery by Albert R. Daniel
Maclaren & Sons, 1953
The reasons why by Albert R. Daniel
The British Baker (Maclaren & Sons), 1959
Up-to-date confectionery by Albert R. Daniel
Maclaren & Sons, 1951